Explore Southern BBQ vs. Korean BBQ and discover how Zaya brings dry-aged steaks, Korean flavors, and guided tableside grilling to Chattanooga.

See why Zaya 1943 won Best Overall Burger in Chattanooga for Burger Week 2026. The 1943 Dry-Aged Reserve Burger is now a permanent part of our weekend lunch menu.

Choose a local steakhouse for authentic flavors, personal service, and a memorable dining experience rooted in community and quality.

Let Zaya handle special occasions. Enjoy perfectly timed courses and a live grill experience with tableside cooking, all without lifting a finger.

Step inside the world of Zaya, where modern Korean steakhouses unite culinary artistry, refined service, and immersive ambiance.

Bring Zaya to your venue. Live grilling, chef-driven stations, bartenders, and full-service staffing for weddings, corporate events, and celebrations across Chattanooga.

See how Zaya’s servers cook steaks to order at your table with precise heat, timing, and pacing. Learn what to expect and how to get the most from the experience.

Zaya’s Butcher’s Feast. Choose any four items per person, with salad and banchan included. See step-by-step ordering tips, suggested combos, and FAQs.

Discover how Zaya’s two-story dry-age locker transforms ribeye and NY strip into butter-tender, deeply flavored steaks. Learn the process, tasting notes, and how to order.